Well, Thanksgiving 2009 has come and gone. I hope yours went well and you were able to gather with family and friends. My fiancé and I had a simple dinner, but that is all you need when it is only the two of you.
This is the first plate I had yesterday. On it is Celebration Roast with Vegan Brown Gravy (from Lindsay at Happy Herbivore), candied sweet potatoes, potato roll (from Wal-Mart), and some steamed corn. If you have not yet made Lindsey’s gravy, please give it a try. It has very few ingredients and comes together quite quickly and is also quite flavorful. The candied sweet potatoes were simply a roasted sweet potato, candied with some brown sugar and water then drizzled with some marshmallow ice cream topping. Perfect for a serving of one, since they were only for my (my other half won’t eat sweet potatoes).
On my second plate, I had another potato roll, mashed potatoes and more of the brown gravy as well as finishing up the last of the Cranberry Waldorf Salad in the refrigerator. After all that, I was way to full for desert; but since I have been eating Lindsay’s Pumpkin Brownies all week don’t feel sorry for me since I have not been deprived of having pumpkin.
Hope you all have a good weekend.
Yummy, Tofu Ricotta Stuffed Gluten-Free Ravioli!
2 months ago